Yummy Yummy Tour

Korea Series

* Yummy Yummy Tour * Korea Series I with Jeju Island (Oct)

from $3,588 / Per Person

10/08/2024 to 10/16/2024

Korean cuisine is based on rice, vegetables, and meat.   Traditional meals have many side dishes (banchan) that include kimchi.   Ingredients and dishes vary by province.  Commonly used ingredients include sesame oil, doenjang (fermented bean paste), soy sauce, salt, garlic, ginger, pepper flakes, and gochujang (fermented red chili paste).   Many regional specialties have become national dishes and have been tweaked throughout the country.

Tour Package Includes:

  • International Direct Flight from HONOLULU on Hawaiian Airlines
  • Deluxe Hotel Accommodations
  • 19 Meals & Admissions As Stated
  • R/T Domestic Flight to Jeju Island
  • Local Yummy Cuisine: Abalone Stew, Pork Belly BBQ, Bibimbap, Ginseng Chicken Soup and more …
  • DIY Workshop: The Korea Drum Class & Bibimbap cooking class
  • Traditional Korean Wedding Ceremony with Korean Costumes
  • Women Diver Show & Museum
  • Korean Style Jjimjil Bang Spa
  • Shopping at Jagalchi Fish Market, Nampodong International Market, Namdaemun Local Market, Gwangjang Market, Insadong & Dongdaemun Open Market….
  • Gratuity for Tour Guides & Drivers

3 Ways to Book


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