Yummy Yummy Tour

Korea Series

* Yummy Yummy Tour * Korea Series

$3,538 / Per Person

10/18/2022 to 10/26/2022

Korean cuisine is based on rice, vegetables, and meat.   Traditional meals have many side dishes (banchan) that include kimchi.   Ingredients and dishes vary by province.  Commonly used ingredients include sesame oil, doenjang (fermented bean paste), soy sauce, salt, garlic, ginger, pepper flakes, and gochujang (fermented red chili paste).   Many regional specialties have become national dishes and have been tweaked throughout the country.



Tour Package Includes:

  • Highlights of Korea – Seoul, Jeju & Busan
  • Direct International Flight from HONOLULU on Hawaiian Airlines
  • Deluxe Hotel Accommodations (based on double occupancy)
  • 20 Meals & Admissions As Stated
  • R/T Domestic Flight to Jeju Island
  • Jagaichi Fish Market & Seafood Buffet Grill
  • Local Yummy Cuisine: Abalone Stew, Black Hair Pig, Eel BBQ, Bibimbap, Grill Seafood Buffet, Korean Shabu Shabu…and more
  • Korean Fan Making Workshop
  • Traditional Korean Wedding Ceremony
  • Traditional Korean Costumes
  • Shopping at Namdaemum, Insadong Cultural Street & Myeongdong
  • Korean DMZ
  • Gratuity for Tour Guides & Drivers

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